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Ipp’s zesty red sauce, pepperoni, sausage, mushrooms, black olives, onions & green peppers. Price- Ind $13.95Md $17.95Lg $19.95 |
$13.95
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Pizza dough brushed with olive oil, garlic & topped with marinated lamb, black olives, red onions & a mix of feta & mozzarella cheeses. Price – Ind $13.95Md $16.95Lg $18.95 |
$13.95
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Sautéed broccoli with fresh garlic, sun-dried tomatoes & olive oil tossed with linguine. |
$13.95
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Black mussels simmered in your choice of either lpp’s marinara sauce or a white wine sauce. Served with toasted garlic points. |
$13.95
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Served with tomato sauce, topped with romano & mozzarella cheeses served on a hoagie |
$13.95
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Sauteed with white wine, lemon, parsley & capers served over spaghetti. |
$13.95
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classic Thai Panang curry, made with coconut milk, spices, & sautéed with calamari, scallop, shrimp & bell peppers |
$13.95
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Ham, salami, capicolla, provolone, lettuce, tomato & ipp’s Italian vinaigrette. Served hot or cold on a hoagie. |
$13.95
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Sauteed with white wine, lemon, parsley & capers served over spaghetti. |
$13.95
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Baked in tomato sauce & topped with romano & mozzarella cheeses served with a side of spaghettini with Ipp’s tomato sauce. |
$13.95
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Business Hours
Dick Cunnigham (Owner / Operator)
Dinner Menu All Day on Sunday
Private Dining Available
Monday - Thursday: 11:00 am - 9:00 pm
