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Fried eggplant stuffed with ricotta cheese & spinach, baked with marinara sauce & topped with romano & mozzarella cheeses. |
$13.95
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A wedge of iceberg lettuce topped with bleu cheese dressing, crumbled gorgonzola, diced tomatoes & applewood smoked bacon. |
$13.95
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Cavatelli – Cheese Ravioli – Cheese Tortellini |
$13.95
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Sauteed with sun-dried tomatoes, spinach, lemon & white wine served over linguine. |
$14.95
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Diced grilled chicken & sliced sausage in a vodka cream sauce tossed with rigatoni pasta. |
$14.95
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Chicken sautéed with sun dried tomatoes, broccoli, artichoke hearts & walnuts with olive oil & garlic, tossed with cheese tortellini. |
$14.95
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Cavatelli tossed with grilled chicken & shrimp, sauteéd with broccoli, olive oil, fresh garlic & parsley. |
$14.95
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Sauteed with sun-dried tomatoes, spinach, lemon & white wine served over linguine. |
$14.95
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original crispy fried chicken breast, fried till golden brown sautéed in our sweet, sour & spicy sauce on sautéed veggies |
$14.95
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modern, peanut butter fused with curry paste sautéed with Thai spices, served on a bed of veggies |
$14.95
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Business Hours
Dick Cunnigham (Owner / Operator)
Dinner Menu All Day on Sunday
Private Dining Available
Monday - Thursday: 11:00 am - 9:00 pm
